Tag Archives: healthy cooking
IN SEASON: Abundant Zucchini
Chelsea Community Kitchen features “IN SEASON” a blog post about what’s currently in season in Southeast Michigan with local sources for those in Western Washtenaw County. Guest writers are encourage to contact us at chelseacommunitykitchen@gmail.com for info about submitting a … Continue reading
IN SEASON: Cherries
Chelsea Community Kitchen features “IN SEASON” a blog post about what’s currently in season in Southeast Michigan with local sources for those in Western Washtenaw County. Guest writers are encourage to contact us at chelseacommunitykitchen@gmail.com for info about submitting a … Continue reading
Cooking tip – Eggplant 1
The best tip I know for avoiding the sponge/oil-absorbing quality of sauteed eggplant is to cut it in pieces, skin-on, and bake it in the microwave a few minutes at a time with a little salt and olive oil, tossing … Continue reading
