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Category Archives: Healthy Recipes
Cooking, Not Cooking — and Learning to Cook Again
With economic and cultural changes, home cooking has gained a resurgence in awareness and importance. Join CCK’s own Peter di Lorenzi for a cooking demo and presentation. Recipes will be provided. Peter’s watch words for everyday cooking are tasty, easy, … Continue reading
Posted in Healthy Recipes, What's new?
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Skinning Tomatoes – the Microwave Alternative to Dropping Them in Boiling Water
I’m planning to use some of our homegrown tomatoes in a recipe tonight and I want to take the skins off the easy way. Here’s how to do it: 1. Wash the tomatoes and place them on a cutting board. … Continue reading
Posted in Cooking Tips
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Cooking Tip: Eggplant 2
If you have a panini grill or any top-and-bottom, clam-type grill, then you will be able to grill eggplant ‘steaks’ or slices of any thickness with a minimum of oil. Simply cut lengthwise or cross-cut strips [unpeeled] to desired thickness; … Continue reading
Cooking tip – Eggplant 1
The best tip I know for avoiding the sponge/oil-absorbing quality of sauteed eggplant is to cut it in pieces, skin-on, and bake it in the microwave a few minutes at a time with a little salt and olive oil, tossing … Continue reading